Date(s) - 12/12/2021
11:00 am - 3:00 pm
Whistler's Knoll Vineyard
Whistler’s Bloody “Merry’s” are totally handcrafted & made from scratch. He starts with a tomato base & adds about a dozen secret ingredients including cilantro. All of the ingredients meld & infuse for a few days & then he strains the veggies off the juice for an amazing fresh taste.
Don’t care for bloodies?? No worries because we also serve over 20 wines, tap beer, & mixers. Our featured mimosa today is Hibiscus Flower Mimosa!
Is your belly growling? Come hungry & order a platter of Holly’s delicious chicken nachos, a pulled pork sandwich, chicken breast sandwich, or a chicken nacho salad.
Bloody “Merry” Sunday will be held inside our cozy warm barn. (The outdoor event spaces are now closed until spring.)