Date(s) - 05/08/2021
6:00 pm - 8:00 pm
Whistler's Knoll Vineyard
This dinner was supposed to take place last fall, but because of the virus we needed to reschedule! Every year in mid-September, we put out a call for volunteers to assist us with the grape harvest. They always enjoy the experience & we appreciate their help so much that Whistler & I prepare a very special “Farm to Table” dinner (wine included) to show our appreciation. Dinner will be served in the Grapevine Pavilion.
THIS EVENT IS INVITE ONLY & FOR THE VOLUNTEERS WHO HELPED US LAST FALL!
- Pork Loin Rolled & Stuffed with herbs, currents, & onions
- Au Gratin Potatoes
- Roasted Carrots w/Honey Glaze
- Wild Rice Salad
- Rhubarb Cake with Cream Cheese Frosting
The wine will be flowing!